Are you unsure what beers go with which foods or have you wondered about cooking with beer? Maybe you're just ready to try something new! Come and join Sugar Hill Brewery for a four-course Beer and Food Pairing Dinner highlighting our brews! It’s scheduled for the Tuesday before Valentine’s Day.
French onion soup
Beer braised pork loin in a Hoisin glaze served with potatoes
Warm and Fuzzy chocolate pecan pie
We will also be serving a couple of palate cleansers.
Advance tickets will be required and can be obtained using the form above, at the brewery, or by calling 276-738-1080 during normal business hours. Dinner will be $25 per person with no alcoholic beverages or $35 each with beer or wine.
See you on the 12th!